QUALITY COFFEE

We are committed to consistently serving the best quality espresso - cup after cup. We ethically source the finest beans from around the world and then roast them with meticulous attention at high altitude on the edge of the Tibetan plateau. Each roast is inspected and cupped by our Q-grade-certified roaster to ensure the highest international standard. Our experienced and attentive baristas take it from there to create exactly the type of rich espresso you desire and deserve. You won't find a better bean or a better cup of coffee in Asia!